Delfield - 52 in. Low Profile Refrigerated Equipment Base with 2 Drawers

Add to Wishlist

Delfield

Details

The Delfield F2952CP two drawer 52" refrigerated chef base makes food preparation faster and more convenient by providing both a cooled storage area for temperature sensitive ingredients, and a sturdy base to hold your cooking equipment! Each drawer is 32" wide and can hold two 12" x 20" full size pans up to 4" deep (sold separately).

This Delfield 52" chef base is insulated with high density polyurethane foam, and the drawers are further insulated with an ABS interior liner to ensure that each section stays at its intended setting. A 1/5 hp compressor runs on eco-friendly R290 refrigerant.This chef base features four 6" casters for easy cleaning.

This product is subject to a $150 eco-fee which is included in the displayed price.

Delfield - 52 in. Low Profile Refrigerated Equipment Base with 2 Drawers
  • Delfield - 52 in. Low Profile Refrigerated Equipment Base with 2 Drawers

Specifications

SKU DELF2952CP
Weight 0.0000

Special Price CA$9,398.71 / UNITÉ

Regular Price: CA$10,788.29

In stock

Details

The Delfield F2952CP two drawer 52" refrigerated chef base makes food preparation faster and more convenient by providing both a cooled storage area for temperature sensitive ingredients, and a sturdy base to hold your cooking equipment! Each drawer is 32" wide and can hold two 12" x 20" full size pans up to 4" deep (sold separately).

This Delfield 52" chef base is insulated with high density polyurethane foam, and the drawers are further insulated with an ABS interior liner to ensure that each section stays at its intended setting. A 1/5 hp compressor runs on eco-friendly R290 refrigerant.This chef base features four 6" casters for easy cleaning.

This product is subject to a $150 eco-fee which is included in the displayed price.

Specifications

SKU DELF2952CP
Weight 0.0000

Product Attachments

This product currently does not have any linked document or resources

Product Attachments

This product currently does not have any linked document or resources

Follow us
on social medias

Subscribe
to our newsletter