Smoker and slow cooking ovens
Add a delicious smoke aroma to your meat with smokers and cooking ovens. With wood chips, coal or gas, each type of smokers gives you a perfect cooking.
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Dry Ager - Meat Curing Aging Cabinet 4.7 Cubic Feet for Up To 44 lbs 120 Volts
CA$10,977.26 /UNITÉ
Meat Curing Aging Cabinet 4.7 Cubic Feet for Up To 44 lbs 120 Volts
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Dry Ager - Meat curing aging cabinet 17 ft³ for Up To 220 lbs 120 Volts
CA$16,733.13 /UNITÉ
Meat curing aging cabinet 17 ft³ for Up To 220 lbs 120 Volts
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