Atelier Du Chef - 17 1/2 in. Hard Wood Rolling Pin with Plastic Bearings

Effortlessly roll dough for your pastries, breads, pies and pizzas with this 17 1/2" hardwood rolling pin. It will work well with flour-covered dough so you don't have to worry about peeling any sticky residue from the rolling pin. Perfect for bakery, restaurant, pizzeria or any commercial kitchen, it will get the most out of your baking needs. The barrel and the handles are on a steel rod for increased durability and the barrel is on rolling plastic bearing that won't rust. This rolling pin also comes with contoured side handles for soft and comfortable usage.