Kitchen Hand Tools

Thanks to kitchen hand tools, chefs can give shape to their dishes. In a kitchen, they are found in large quantities: Scissors, ladles, whips, spatulas, tongs,… There are many styles, one for each of the different tasks to be performed.

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  1. Thermohauser - 12 in. (16 1/8 oz.) Coarse Mesh Flour Sieve

    Thermohauser - 12 in. (16 1/8 oz.) Coarse Mesh Flour Sieve

    CA$79.68 /UNITÉ

    12 in. (16 1/8 oz.) Coarse Mesh Flour Sieve

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  2. Victorinox - 25 mm & 22 mm Double Handle Melon Baller Spoon

    Victorinox - 25 mm & 22 mm Double Handle Melon Baller Spoon

    CA$22.84 /UNITÉ

    25 mm & 22 mm Double Handle Melon Baller Spoon

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  3. Rabco - 36 in. Stainless Steel French Whip

    Rabco - 36 in. Stainless Steel French Whip

    CA$251.59 /UNITÉ

    36 in. Stainless Steel French Whip

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  4. Thermohauser - 5 7/8 in. Straight Blade Icing Spatula with Plastic Handle

    Thermohauser - 5 7/8 in. Straight Blade Icing Spatula with Plastic Handle

    CA$9.32 /UNITÉ

    5 7/8 in. Straight Blade Icing Spatula with Plastic Handle

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  5. Victorinox - 6 1/2 in. Channel Knife

    Victorinox - 6 1/2 in. Channel Knife

    CA$18.00 /UNITÉ

    6 1/2 in. Channel Knife

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