Thermometers

Some ingredients are more picky than others. In a commercial kitchen, it is necessary to monitor food temperature when baking. Thermometers are there to helps you complete this task.

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  1. Cooper-Atkins - Infrared/Probe Thermometer with Alarm (40°F to 392°F) (40°C to 200°C)

    Cooper-Atkins - Infrared/Probe Thermometer with Alarm (40°F to 392°F) (40°C to 200°C)

    CA$336.34 /UNITÉ

    Infrared/Probe Thermometer with Alarm (40°F to 392°F) (40°C to 200°C)

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  2. Cooper-Atkins - Pocket Probe Dial Thermometer (-20°C to 100°C)

    Cooper-Atkins - Pocket Probe Dial Thermometer (-20°C to 100°C)

    CA$15.01 /UNITÉ

    Pocket Probe Dial Thermometer (-20°C to 100°C)

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  3. Comark - Refrigerator / Freezer Digital Thermometer

    Comark - Refrigerator / Freezer Digital Thermometer

    CA$17.68 /UNITÉ

    Refrigerator / Freezer Digital Thermometer

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  4. Canadian Display System - Refrigerator / Freezer Vertical Thermometer (-40°C to 50°C)

    Canadian Display System - Refrigerator / Freezer Vertical Thermometer (-40°C to 50°C)

    CA$3.76 /UNITÉ

    Refrigerator / Freezer Vertical Thermometer (-40°C to 50°C)

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  5. Thermor - Waterproof Pocket Thermometer (-40°F to 450°F) (-40°C to 232°C)

    Thermor - Waterproof Pocket Thermometer (-40°F to 450°F) (-40°C to 232°C)

    CA$29.04 /UNITÉ

    Waterproof Pocket Thermometer (-40°F to 450°F) (-40°C to 232°C)

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