Thermometers
Some ingredients are more picky than others. In a commercial kitchen, it is necessary to monitor food temperature when baking. Thermometers are there to helps you complete this task.
-
Atelier Du Chef - 1 in. Pocket Dial Thermometer (0°F-220°F)(-10°C-100°C)
CA$5.01 /UNITÉ
1 in. Pocket Dial Thermometer (0°F-220°F)(-10°C-100°C)
Learn More -
Atelier Du Chef - Dial Refrigerator / Freezer Thermometer (-20°F-70°F)
CA$6.69 /UNITÉ
Dial Refrigerator / Freezer Thermometer (-20°F-70°F)
Learn More